ISO 22000 Internal Auditor

This course is intended to qualify ISO 22000:2018 internal auditors to conduct effective internal audits of their organizations Food Safety Management System.

Understand the requirements of ISO 22000:2018 to be able to conduct a successful audit of a Food Safety Management System. This course includes hands-on workshops to prepare you for real-life auditing situations. You’ll learn to manage the audit process and complete effective audit reports.

Learning Objectives:

  • Understand and successfully interpret the ISO 22000 requirements
  •  Audit to the ISO 22000 Food Safety Management System Standard
  •  Plan, manage, and schedule an audit program
  •  Qualify additional staff to conduct internal food safety and HACCP audits
  •  Provide critical knowledge for your staff and management
  •  Gain insight into ISO 22000 and Food Safety requirements to augment/sustain your existing program
  •  Gain knowledge to help manage a successful Food Safety Program
  •  Document and define your Food Safety quality
  •  Implement, design and complete a successful ISO 22000 project
  •  Ask audit questions that get results
  •  Identify and document non-conformities

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